Experience end-to-end solutions and outstanding support to enhance scalability, efficiency, reliability, innovation, compliance, risk mitigation, and competitive edge in the market.
At Ziemann Holvrieka, we believe that true success comes from partnership. As a trusted EPC integrator, we accompany our customers from the very first concept through detailed engineering, installation, and commissioning. Our mission is to build long-lasting, collaborative relationships that go beyond project delivery.
We offer customized solutions for every step of your beverage production – from the safe reception of sugar, alcohol and juice to the precise mixing and blending of powders, flavors, and other ingredients. With deep industry expertise and a commitment to global standards, we ensure that every system is designed to meet your specific needs, delivering efficiency, safety, and quality from a single source.
Our raw material handling systems ensure the safe reception and processing of all product types, strictly adhering to the highest safety requirements and global standards:
We provide high-performance mixing and blending systems that enable fast and precise processing, ensuring reliable dissolution of powders, flavours, and other ingredients with consistent quality:
As a turnkey plant provider we offer the seamless integration of all necessary utilities that are required to ensure smooth and reliable operation:
Our mixing and blending systems are designed to deliver fast, precise and reproducible product results across a wide range of beverage applications. By combining advanced mixing technology with intelligent process control, we ensure consistent dissolution of powders, flavors and liquid ingredients. Whether batch or inline production, our solutions enable optimal recipe accuracy, stable product quality and efficient changeovers. Ziemann Holvrieka develops customized mixing and blending concepts that integrate seamlessly into your syrup room or inline process, supporting high output, flexibility and reliable operation in continuous beverage production environments.
One Partner, Full Scope
Batch & Inline Expertise
Recipe Flexibility & Precision
Designed for 24/7 Operations
Safety & Global Standards
Scalable & Future-Ready
Our comprehensive service offerings provide expert support throughout the entire lifecycle of your beverage plant.
We use cutting-edge technology to optimize your beverage processes and improve your bottom line.
Our team of experts is dedicated to continuously improving your beverage technology and techniques.
Custom-tailored solutions ensure efficient and sustainable beverage operations.
We adhere to strict quality standards to guarantee the highest level of product quality and safety.
Maximise your beverage production while reducing costs and ensuring the highest level of safety and quality through our comprehensive after-sales .
Ziemann Holvrieka is a globally operating engineering partner specialising in tank and process technology for brewery, beverage and liquid food industries. With more
than 170 years of experience, the company combines deep process knowledge with state-of-the-art engineering and project execution capabilities.
As a part of a strong international network, Ziemann Holvrieka delivers tailor-made solutions ranging from individual process modules to complete turnkey plants. Our expertise covers the entire value chain – from raw material handling and mixing & blending to fermentation, storage, utilities and CIP systems. With a strong focus on quality, safety and sustainability, we support our clients in developing efficient, future-proof production facilities worldwide.
Learn more about our customised solutions and how we can help your business grow and thrive with our tank and process technology solutions.
Here you’ll find the answers to common questions
Ziemann Holvrieka provides tailor-made process solutions for beverage production, ranging from individual process modules to fully integrated turnkey plants. The scope can include raw material receiving and storage, sugar handling, syrup preparation, mixing and blending, carbonation, nitrogenation, product treatment, CIP systems, utilities, automation, installation, commissioning, and lifecycle support.
Batch production is suited to plants requiring high recipe flexibility, frequent product changeovers, variable production volumes, and precise control of complex formulations. Inline production is designed for continuous production, typically with a consistent recipe over a longer production run. It offers a compact footprint and can send the finished beverage directly to the filler without an additional blending stage.
The processing systems can be designed for solid and liquid sugar, alcohol and spirits, juices, wine, mineral water, powders, flavours, and other liquid or dry ingredients. Depending on the raw material, the solution may include unloading, storage, conveying, dosing, heating, cooling, recirculation, filtration, UV treatment, pasteurisation, or explosion-protection measures.
EPC stands for Engineering, Procurement and Construction. In an EPC beverage project, the engineering concept, procurement activities, equipment and system integration, construction-related activities, installation, and commissioning are coordinated within an overall project scope. Ziemann Holvrieka also offers flexible contracting approaches, including EPC, EPCM, and hybrid models with EPC elements.
The project process can begin with a feasibility study or Front End Engineering Design and continue through detailed process, mechanical, electrical, and software engineering. Further stages can include procurement, production, logistics, construction, site assembly, commissioning, optimisation, and after-sales support. A stage-gate approach and defined quality gates support structured project execution and coordination.
Yes. The EPC approach includes the integration of third-party suppliers, specialised technology partners, and local contractors. This allows individual components and technologies to be incorporated into the overall plant concept while process engineering, interfaces, automation, and project coordination are considered across the complete system.
CIP stands for Cleaning in Place. A CIP system cleans tanks, piping, and connected process equipment without requiring the production system to be dismantled. Depending on the plant design, the cleaning concept can include hot cleaning, caustic cleaning, multiple cleaning circuits, and defined temperature requirements. The CIP solution is integrated into the overall beverage process and automation concept.
Yes. Ziemann Holvrieka supports international beverage production projects through a global network of engineering, manufacturing, project management, and service resources. Depending on the project location and agreed scope, we coordinate process engineering, equipment integration, logistics, local contractors, installation, commissioning, and lifecycle support. Local regulations, safety requirements, infrastructure, and operating conditions are considered during project planning.