{"id":6069,"date":"2023-12-18T12:11:39","date_gmt":"2023-12-18T12:11:39","guid":{"rendered":"https:\/\/www.ziemann-holvrieka.com\/?post_type=events&#038;p=6069"},"modified":"2023-12-18T12:15:47","modified_gmt":"2023-12-18T12:15:47","slug":"fermentation-summit-amsterdam","status":"publish","type":"events","link":"https:\/\/www.ziemann-holvrieka.com\/en\/events\/fermentation-summit-amsterdam\/","title":{"rendered":"Fermentation Summit Amsterdam"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">About the 2nd Fermentation-Enabled Alternative Protein Summit Europe:<br>Welcome to the 2nd Fermentation-Enabled Alternative Protein Summit Europe, where groundbreaking developments in the novel foods space are taking center stage. This summit is a hub of innovation, attracting investments in novel foods technology across Europe, including countries like Israel, The Netherlands, and Switzerland. A notable highlight is the emergence of the Fungi Protein Association, featuring key players such as Quorn Foods, Enough, and Mycorena, championing advancements in fungi-based protein. Ziemann Holvrieka is excited to be part of this event in Amsterdam, where we will share our insights and experiences in biomass and precision fermentation.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Key Features:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Pre-conference workshop day addressing regulatory hurdles and imperative commercial strategies<\/li>\n\n\n\n<li>Scale-up case studies featuring the upstream journeys of Mycorena AB, Quorn Foods, and Maya Milk<\/li>\n\n\n\n<li>Exploration of alternative feedstocks enhancing product sustainability, taste, and texture<\/li>\n\n\n\n<li>Presentations unveiling unique technologies and AI implementations applicable to novel ingredients or products<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Join us at this unmissable summit to unlock the power of biomass and precision fermentation, where Ziemann Holvrieka will be a key contributor, sharing valuable insights into bringing alternative proteins to market.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Link to the event<\/p>\n","protected":false},"excerpt":{"rendered":"<p>About the 2nd Fermentation-Enabled Alternative Protein Summit Europe:Welcome to the 2nd Fermentation-Enabled Alternative Protein Summit Europe, where groundbreaking developments in the novel foods space are [&hellip;]<\/p>\n","protected":false},"author":12,"featured_media":6070,"menu_order":0,"template":"","meta":[],"events_sticky":[],"class_list":["post-6069","events","type-events","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.ziemann-holvrieka.com\/en\/wp-json\/wp\/v2\/events\/6069","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ziemann-holvrieka.com\/en\/wp-json\/wp\/v2\/events"}],"about":[{"href":"https:\/\/www.ziemann-holvrieka.com\/en\/wp-json\/wp\/v2\/types\/events"}],"author":[{"embeddable":true,"href":"https:\/\/www.ziemann-holvrieka.com\/en\/wp-json\/wp\/v2\/users\/12"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ziemann-holvrieka.com\/en\/wp-json\/wp\/v2\/media\/6070"}],"wp:attachment":[{"href":"https:\/\/www.ziemann-holvrieka.com\/en\/wp-json\/wp\/v2\/media?parent=6069"}],"wp:term":[{"taxonomy":"events_sticky","embeddable":true,"href":"https:\/\/www.ziemann-holvrieka.com\/en\/wp-json\/wp\/v2\/events_sticky?post=6069"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}